Menus & Food

Set on the Upper West Side, Isabella's serves up inventive Mediterranean food daily a la carte. Sunday brunch is a hit with locals, so make sure you turn up early to get a table!

Below is a tiny taste of our menu, for current seasonal menus, download a PDF of the menu to the right.

  • Goat Cheese, Tomato and Basil Omelette
  • Crispy Point Judith Calamari with Spicy Tomato and Tzatziki Sauce
  • Grilled Skewered Chicken with Greek Salad, Lemon Scented Fries and Tzatziki Dipping Sauce
  • Grilled Burger with Lettuce, Tomato and French Fries and a range of optional extras
  • Isabella’s Chopped Salad with Cucumber, Feta Cheese, Tomatoes, Kalamata Olives, Chick Peas, Roasted Peppers, Onions and Fresh Basil
  • Classic Caesar Salad with Ficelle Croutons
  • Seafood Cobb Salad with Shrimp, Maryland Crab Meat, Avocado, Roma Tomatoes and Tarragon Mustard Vinaigrette
  • Hay & Straw Linguine with Chicken, Mushrooms, Sun Dried Tomatoes and Fresh Herbs
  • Grilled Mahi-Mahi with Maryland Crabmeat and Yukon Potato Hash
  • All Natural Roasted Chicken with Broccoli Rabe, Butternut Squash and Porcini Mushrooms

All menus are subject to change, please contact the restaurant if you require further information.

Valentine’s Day at Isabella’s

Have a cozy and intimate Valentine’s Day dinner with menu additions like Pan Roasted Dorade accompanied by Sweet Potato Spaetzle.